Fitillun bamboo ɗin da aka saka don ɗakin cin abinci

Takaitaccen Bayani:

Ana iya raba bamboo zuwa sassa uku.Fatar waje ita ce koren bamboo, tsakiyarta kuma naman bamboo ne, sannan Layer na ciki rawaya ne na bamboo.Domin bamboo kore fata ba zai iya zama m, bamboo yellow da wuya da kuma gaggautsa kuma ba sauki sarrafa, kuma kawai bamboo naman ne ma matsala, da yawa bakin ciki ba zai iya jure daga baya dafa abinci da kuma yin burodi.Don haka, ɓangaren da ake amfani da shi azaman fitilar fitila yana buƙatar zaɓar ɓangaren 2mm na tsakiya na jikin bamboo tare da diamita na ciki na 8 cm zuwa 13 cm, wato, ɓangaren haɗin saman naman bamboo da rawaya bamboo.Siriri kamar takarda, mai haske kamar jedi, lebur kamar ruwa, taushi kamar siliki.Hasken da ke fitowa daga bamboo yana da haske da dumi.

A matsayin mai sana'a tare da fiye da shekaru 20 na ƙwarewar samarwa, muna dogara da sufuri da marufi.Za mu ba ku mafi kyawun inganci da sabis mafi inganci.